As one of the leading dining destinations at the hip and happening W Bali – Seminyak, FIRE has been blazing strong since it was first opened. Showcasing the restaurant’s expertise in grill gastronomy, the name is also represented within its interior design. The décor is inspired by the enchanting Balinese Kecak Dance, which is also known as the fire dance, evident in the poleng (black and white chequered motif) pattern and fiery chandelier and hues.
Under the newly appointed Director of Culinary Norberto Valdez Palacios, the restaurant sees new dishes with the same FIRE DNA. Carnivores will be delighted to see the mouth-watering meat selection, from FIRE signature dry-aged black Angus tomahawk, to the grain-fed wagyu Tokusen. Go big and try the FIRE Signature Meat Sampler, comprising four or five selected premium cuts, cooked to perfection.
In addition to the marvellous grilled meats, the menu also offers creative twists on bistro classics and the raw bar selection. When it comes to variety, FIRE offers comprehensive menus for breakfast, lunch and dinner. Vegetarians should not fret, as the restaurant also caters to the vegetable-oriented palates with innovative and delectable dishes. Don’t forget to dive into the creative cocktail menu to enhance the dining session.
To have a more exclusive FIRE experience, opt for the private dining option, taking place at the restaurant’s One Below room. The area is secluded under a cascading waterfall, exuding elegant intimacy, complementing the exclusive inclusions of a personal chef and wine guru.
HIGHLIGHTS
- FIRE Signature Meat Sampler
- FIRE Signature Dry-aged Black Angus Tomahawk
- Grain-fed wagyu Tokusen
FIRE at W Bali – Seminyak
Jalan Petitenget, Kerobokan, Bali 80361, Indonesia
T: (+62) 8170015808
firerestaurantbali.com
