Winner of Exquisite Awards 2024 – Best Premium Steakhouse:
SALTLICK
Elevated above Seminyak’s famous KU DE TA, SALTLICK is a culinary wonderland that provides an unmatched dining experience that expertly combines great food with stunning ocean views. As Bali’s premium steakhouse, SALTLICK promises a journey of flavours that redefines wood-fired steak dining.
At the heart of SALTLICK’s allure is South African Chef Jeremy Hunt, whose passion for farm-to-table dining shines in every dish. Chef Hunt’s commitment to quality and freshness is evident in the restaurant’s signature offering: premium, in-house aged beef, meticulously cooked on a custom-built wood-fired grill. This method infuses each steak with a rich, smoky flavour that is both bold and refined. The menu, thoughtfully curated by Chef Hunt, goes beyond impeccable steaks, featuring house-hung charcuterie, innovative appetisers and indulgent desserts that cater to both local and international palates.
The expansive views of the Indian Ocean perfectly complement the elegant yet welcoming atmosphere. The décor strikes a harmonious balance between elegance and warmth, creating the perfect backdrop for any occasion, whether it’s a romantic dinner or a celebratory gathering. Attentive service further elevates the experience, ensuring that each guest feels valued and well-cared for.
No exceptional meal is complete without the perfect drink, and SALTLICK’s drinks menu is as impressive as its culinary offerings. The bar boasts a selection of creative cocktails, each crafted to enhance the flavours of the dishes. For wine enthusiasts, an extensive list of fine selections from around the world ensures the perfect pairing for every course.
Exquisite Taste Volume 45
SALTLICK
KU DE TA
Jalan Kayu Aya, Seminyak
Bali 80361, Indonesia
T: (+62) 82247972138
E: info@saltlick.com
W: saltlickbali.com
IG: @saltlickbali
