exquisite
Taste of Summer at W Bali – Seminyak
Enjoy a weekend full of delectable food prepared by Australian-born Chef Mark LaBrooy of The Boathouse Group at the trendiest five-star resort in Seminyak...
Bols Brings the Disco Fever to Indonesia
Lucas Bols made a triumphant return to Indonesia with its Bols Cocktail Battle 2024.
In an event that set the bar high for mixology enthusiasts,...
Experience the Flavours of Indonesia with Loka Rasa by Marriott Bonvoy
Savour the rich flavours and cultural heritage of Indonesia with Loka Rasa for an unforgettable culinary experience.
Marriott Bonvoy proudly unveils the return of Loka Rasa,...
Indulge in Parisian Elegance at Four Seasons Hotel Jakarta
Offering unrivalled luxury in the heart of the city, the five-star hotel introduces a Parisian-inspired afternoon tea.
Bonjour, Jakarta! Get ready to embark on a...
The Best Cut Wins
Indulge in juicy cuts and flavourful escapades at Meatguy Steakhouse II
Nestled in the vibrant streets of SCBD, South Jakarta, there is a new spot...
Culinary Excellence Unveiled: Inside Disciples Escoffier’s Gala Dinner in Bali
Explore the exquisite world of culinary mastery as Disciples Escoffier International's Indonesia Chapter hosts a gala dinner, showcasing the talents of renowned chefs and...
Chocolate Bliss at The Langham, Jakarta
Indulge in a delightful afternoon tea infused with the finest, velvety chocolate.
Who can say no to the tempting sweets of afternoon tea? Imagine...
Italian Culinary Extravaganza at Padma Resort Ubud
Indulge in authentic Italian flavors, featuring live pasta stations and a sumptuous buffet, all set against the breathtaking backdrop of The Puhu Restaurant.
Padma Resort...
The Chapter Gala Dinner: A Symphony of Quality and Innovation
The Disciples Escoffier invites you to the Chapter Gala Dinner, a celebration of culinary artistry and creativity.
Celebrate culinary artistry and creativity at The Disciples...
Nick Honeyman on Culinary Challenges, Inspirations, and the Ubud Food Festival
Nick Honeyman, co-owner of Paris Butter and Le Petit Léon, and one of the distinguished chefs at Ubud Food Festival 2024, shares insights into...
























































