exquisite
Keraton at The Plaza, A Luxury Collection Hotel, Jakarta
It has become something of a tradition for families and close friends to welcome the festive season by spending time at Keraton at The...
Grand Hyatt Jakarta
The fabled Grand Hyatt Jakarta celebrates this festive season in glittering style, turning the hotel into an enchanted wonderland and transforming its famed Grand...
AYANA Midplaza, JAKARTA
With a great love for the magical festive season, AYANA Midplaza, JAKARTA’s food and beverage teams are pulling together a wonderful festive extravaganza in...
Shangri-La Hotel, Jakarta
Shangri-La Hotel, Jakarta is where you need to be for a simply scrumptious and fulfilling holiday season. Even before the season starts, the hotel...
Marina Bay
For the biggest, brightest, boldest and nosiest New Year’s countdown in Singapore, it has to be Marina Bay. Great bands, light shows and general...
Shane Wilkins
Director of Food & Beverage at The Langham, Hong Kong
E: Describe your typical day in a sentence.
Shane: Work starts at 8am. It’s generally busy...
Lee Alan Wood
Director of Food & Beverage at Radisson Blu Bali Uluwatu
E: Describe your typical day in a sentence.
Lee: My day usually starts with a 5km run...
Ian Lovie
Executive Chef and Director of Food &Beverage at Mövenpick Resort & Spa Jimbaran Bali.
E: Describe your typical day in a sentence.
Ian: Hectic, full of surprises...
Vinu John
Director of Food & Beverage at Hotel Indonesia Kempinski Jakarta.
E: Describe your typical day in a sentence.
Vinu: Exciting, with lots of opportunities and challenges.
E:...
Chinese Executive Chef: Daniel Wong
Daniel Wong’s relentless quest for culinary perfection and his innovative ideas, combined with cooking techniques that allow the natural flavours to shine through, has...






























































