exquisite
The Coupe
Originally created for fizz (although the shape means the effervescence eventually evaporates) the Coupe cocktail glass is similar to the Martini glass in the...
The Classic Martini Glass
The iconic cocktail glass. With its slim stem and wide, conical bowl, this type of glass is typically used for shaken or stirred “straight...
The King of the Wines
Fiorenzo Dogliani of the Beni di Batasiolo Winery
Exquisite Taste: The Beni di Batasiolo winery has been in the Dogliani family since 1978 – how did...
Explore the Vineyards
Cerequio
Planted with Nebbiolo grapes selected from one of the most historical vineyards in the Barolo region, Cerequio is located in the town of La...
Thierry Le Queau
Cooking Harmoniously with Nature
Well known for his admirable work ethic and unending passion for locally grown food, Chef Thierry Le Queau creates good, honest food...
Christopher Smith
Having Fun with Fine Dining
Chris is a charming Australian-born chef who has been with the highly regarded Marriott Autograph Collection Hotel in Bali since it opened...
Pascal Aussignac
Born to Cook
Hailing from Toulouse in the South West of France, the stage was always set for Chef Pascal to hit the spotlight. He...
Benramdane Karim
Q: How did you come to be the F&B Director at Tirtha Dining?
It was my wife who encouraged me to apply for the open...
Rafael Nardo
Q: How did you come to be the Restaurant Manager at Salt tapas?
A: I was already living in Bali when Luke Mangan was preparing...
Charlotte Wesley
Q: How did you come to be the General Manager at VIN+ Seminyak?
A: Starting as a Chef in New Zealand, I lived and worked...





























































