There is a certain calm that settles the moment the lift doors open on the 70th floor of Swissôtel The Stamford. At JAAN by Kirk Westaway, the experience begins quietly, guided by space, light,...

In the regimented world of yakitori, charcoal is usually the undisputed king. At Firebird by Suetomi, however, the kitchen embraces a wilder, more volatile element: firewood. This method requires the chefs to read the...

Dining at CUT by Wolfgang Puck at Marina Bay Sands celebrates the finest ingredients with groundbreaking culinary artistry. As the only Michelin-starred steakhouse in Singapore, the restaurant has garnered a reputation for delivering an...

A modern Mediterranean dining takeover brings coastal flavours to the capital in an immersive seasonal experience. On January 17 and 18 2026, Costa Jakarta hosts a special kitchen takeover with Riviera Bali, bringing fresh coastal...

For more than a century, Chikuyotei has stood as a quiet guardian of Japan’s culinary heritage, preserving the refined traditions of authentic Edo-style eel cuisine and the art of Omakase dining. Established over one...

Since 1971, Shang Palace at Shangri-La Singapore has stood as a pillar of Chinese gastronomy in Singapore. It occupies a rare space in the city’s dining consciousness, celebrating the elegance and depth of Cantonese...

A Lunar New Year dinner at Joempa at Hotel Indigo Bandung Dago Pakar brings Cantonese tradition to the table through shared plates, live performances, and a festive evening shaped for togetherness. Perched on the second...

An evening of considered dining and cultural celebration unfolds in Dago Pakar, marking the arrival of Lunar New Year 2026 with quiet confidence and a sense of occasion. High above the city lights, the arrival...

To ring in the Year of the Horse, Four Seasons Resorts Bali has prepared a delectable buffet spread at both locations, with Taman Wantilan representing the Jimbaran Bay property, while Ayung Terrace becomes the...

The alfresco area at SKAI Bar & Grill at Padma Resort Legian is transformed into a cookout in celebration of Australia Day, bringing a piece of home to visitors from the Down Under. After a...