MAURI Restaurant has rapidly become one of Bali’s must-visit venues thanks to the excellent, five-star Italian contemporary cuisine prepared by chef-owner Maurizio Bombini, its great selection of wines and cocktails, and a relaxed, intimate Puglia region ambience.

Light and airy with a distinct Puglia feel, the restaurant seats just 40 downstairs, while a mezzanine level bar and lounge offer cocktails, wine and light bites. The bustling open kitchen is helmed by Maurizio, who follows his passion and heritage by using fresh, seasonal ingredients that have been locally sourced.

Guests looking for the most personal experience of this conscious cuisine establishment can book the chef’s table alongside the kitchen, where they can enjoy a customised meal served directly by the chef. Maurizio is well known in Bali for his imaginative and artistic flair, bringing together high-quality ingredients to create dishes that delight both the palate
and the eyes.   


Jalan Petitenget, Seminyak

Bali 80361, Indonesia

T: (+62) 817776177