Celebrate the weekend with Kin Yōbi Izakaya Night, a delightful feast of Japanese flavors at KO Restaurant at InterContinental Bali Resort.
KO Restaurant proudly unveils Kin Yōbi Izakaya Night, a vibrant new culinary experience inspired by the Japanese word for Friday. This weekly affair reimagines the beloved izakaya tradition as an elevated dinner, celebrating the end of the working week with bold flavours and a festive atmosphere.
Taking place every Friday from 6.30pm to 10.30pm, this all-you-can-enjoy dining journey invites guests to savour a rich tapestry of Japanese cuisine, carefully curated by Chef Mitsuaki Senoo and his talented team. Three dining packages are available, starting from IDR650,000++ per person. The menu features delightful sushi and sashimi prepared with the freshest catch, inventive nigiri and maki rolls, refined appetisers and salads, and a sizzling live grill serving premium meats, seafood and vegetables, all crafted with precision and passion.
To complement the feast, guests can choose from unlimited beverage packages, including soft drinks, juices, iced teas and a curated selection of house wines and beers. For those looking to elevate the experience, premium beverage upgrades are also available.
Whether winding down the week or ushering in the weekend, Kin Yōbi Izakaya Night offers a lively, social setting ideal for lovers of Japanese cuisine. Its Sushi Bar features both a welcoming outdoor terrace and a cosy indoor area, accommodating up to 40 guests. The Teppanyaki counter, with 48 seats, offers a dynamic, interactive experience perfect for festive gatherings or special occasions. For a more private setting, the traditional Tatami Room hosts up to 20 guests is ideal for intimate celebrations or business meeting.
KO Restaurant
at InterContinental Bali Resort
Jalan Uluwatu, Jimbaran
Bali 80361, Indonesia
T: (+62) 361701888
W: bali.intercontinental.com/id/dining/
IG: @korestaurantbali
