Winner of Exquisite Awards 2024 – Best Grill House:
The Grumpy Butcher
Nestled in the vibrant dining district of Seminyak, The Grumpy Butcher offers a culinary journey that draws inspiration from the legendary smokehouse restaurants in the US.
As you step inside, you can feel the impressive al fresco dining space, featuring a partially covered garden with an open kitchen, and a stunning backdrop of traditional Balinese rice paddies.
The Grumpy Butcher is adorned with industrial chic décor, carefully designed to elevate your dining experience. The menu showcases an array of coffee wood-smoked cuts of meat, selected with great care to ensure the highest quality.
Diners can indulge in a variety of mouthwatering options, including smoked brisket, short plate, homemade sausages, and succulent pork ribs. For those seeking an ultimate indulgence, the restaurant offers the king of cuts: wagyu Tomahawk. Imported directly from Australia, the Australian Carrara MB 7+ Tomahawk is a feast, perfect for sharing among up to three people.
Alongside the smoked meats, The Grumpy Butcher is also known for its dry-aged meats, offering a selection that includes rib-eye and sirloin. Complementing these meaty delights is an array of sides, from comforting potato salad to macaroni and cheese, homemade sausages to grilled seafood, mashed potatoes to burgers, coleslaw and more.
No barbecue experience would be complete without a refreshing beverage, and The Grumpy Butcher boasts an excellent selection of beers on tap, as well as a variety of ice-cold bottles. For those who prefer something different, the extensive drinks menu features signature cocktails like the Smoked Aged Negroni, Jeruk Collin and more. If you are in the mood for something more relaxing, there is also a fine selection of wines, along with a fully stocked bar offering premium spirits.
Exquisite Taste Volume 45
The Grumpy Butcher
Jalan Petitenget, Seminyak
Bali 80361, Indonesia
T: (+62) 81802227777
E: info@thegrumpybutcher.com
W: thegrumpybutcher.com
IG: @thegrumpybutcher
