Ascott Sudirman Jakarta opens its doors to SERAMBI Restaurant and The Loft, where Indonesian hospitality, contemporary dining, and a sense of connection come together in spaces designed for genuine conversations over excellent food.
Jakarta pulses with energy, its days filled with bustling schedules, lengthy commutes, and back-to-back meetings. In this whirlwind, carving out moments to gather with loved ones or colleagues feels like a rare treat. More often than not, conversations only get to bloom over a shared meal.
At Ascott Sudirman Jakarta, SERAMBI Restaurant brings this spirit to life, drawing inspiration from the traditional Indonesian veranda: a cherished space for gathering, storytelling, and togetherness. Each dish is crafted to embody this sense of warm welcome, blending beloved flavours with artful presentation to invite guests to pause, connect, and savour the company around them.
Mornings at SERAMBI Restaurant awaken with an abundant breakfast buffet, thoughtfully curated for every kind of start. The scent of freshly baked pastries and artisan breads wafts through the air, while the live egg station sizzles with made-to-order favourites. Vibrant tropical fruits offer a bright, refreshing beginning, joined by beloved Indonesian classics and global selections. Whether guests are fuelling up for a busy day or lingering over a relaxed morning, there is something to delight every palate.
When midday arrives, the menu transforms into a comforting spread perfect for both business gatherings and friendly reunions. Sop Buntut Kuah Jakarta delights with tender oxtail swimming in a broth rich with Indonesian spices, each spoonful radiating warmth and depth. Bebek Goreng Madura tempts with its golden, crisp skin and juicy meat, served alongside aromatic Nasi Jagung that brings a subtle sweetness and satisfying texture. These offerings honour cherished Indonesian flavours, reimagined with a modern touch.
Global favourites shine just as brightly. Expertly grilled premium meats promise satisfying bites, while freshly made pasta brings comfort to every table. One highlight is the Duck Confit with Green Curry Risotto; beneath a crisp skin lies succulent duck, paired with creamy risotto infused with delicate green curry boasting gentle spices and aromatic herbs. Each mouthful strikes a harmonious balance of richness and vibrant freshness.
As evening settles over the city, The Loft invites guests to unwind in a new rhythm. With sweeping views of South Jakarta’s skyline, the lounge becomes a haven where conversations linger well into the night. The menu encourages sharing, with generous platters of bar bites, piping hot pizzas, gourmet burgers, and artisanal sandwiches. Crisp, seasonal salads round out the offerings, ensuring every guest finds something to savour.
The drinks menu completes the experience, offering premium wines, aged whiskies, signature cocktails, refreshing mocktails, and thoughtfully chosen beverages. As the sun sets and the city lights flicker on, The Loft transforms into a cosy retreat for unwinding, reconnecting, and soaking in the cityscape from above. In a place where shared moments are precious, SERAMBI Restaurant and The Loft gently remind guests that the most memorable conversations often begin with a meal enjoyed together.
“The most memorable conversations often begin with a meal enjoyed together.”
Exquisite Taste Volume 52
SERAMBI Restaurant
at Ascott Sudirman Jakarta
W: discoverasr.com
IG: @ascottsudirmanjkt
