exquisite

Janice Wong, chef, pâtissier, confectioner, artist, author and visionary has been dazzling the world with her engaging creations that bring together tempting flavours and...

Experiencing the joy of Lorenzo Sollecito’s cakes and chocolates, you would think this had been his life-long path, but his initial time working in...

Sometimes traditional and sometimes quirky, the dishes at Duck & Waffle are a playful interpretation of the best of British cuisine, with a light...

E: What does Kartini Day means to you? Sisca: It is a day that needs to be celebrated, to remember the hard-fought battle Kartini undertook...

E: What does Kartini Day means to you? Rinrin: For me, Kartini Day is a commemoration of proving that women can do whatever men can...

While Japan itself is famed for innovating new technologies and products, the Japanese are still very happy with their traditional sweet treats. Mochi, matcha...

Consisting of over 17,000 islands, Indonesia offers a variety of desserts found across the archipelago. Whether it is baked, steamed, boiled or fried, the...

If you’re wondering why Hong Kong is on this list, then you must have forgotten that desserts are serious business there. With a plethora...

A new playground in the capital, Billions Jakarta is ready to become the city’s ultimate modern lifestyle destination. Perfectly situated in the middle of the...

Manager of Food & Beverage at Le Méridien Bali Jimbaran - E: What are your responsibilities? Heru: Everything. Experience and quality are the most important foundation on which...