Coffee enthusiasts are in for a treat this January as Park Hyatt Jakarta hosts an exclusive afternoon event at the Conservatory. The occasion promises a unique exploration of coffee, blending world-class brewing techniques with the innovation of plant-based alternatives.
At the heart of the event is Mikael Jasin, World Barista Champion and Arummi Cashew Milk Brand Ambassador. Mikael will showcase his expertise by creating premium coffee highlighting the richness of Indonesia’s finest beans, paired with Arummi’s leading cashew milk, a plant-based alternative celebrated for its smooth texture and sustainability.
Complementing the coffee creations, Park Hyatt Jakarta’s Pastry Chef Ali Saleh has designed an array of desserts to elevate the experience. Guests can savour the velvety Coffee Praline, enjoy the balance of flavours in the Baked Matcha Tart and delight in the Cashew Canelé. Each dish thoughtfully crafted to pair seamlessly with the coffee offerings.
Tickets start at IDR599,000++ per person, promising an unforgettable afternoon of coffee, dessert and striking city views, an occasion to savour for coffee lovers and culinary aficionados alike.
Park Hyatt Jakarta
Jalan Kebon Sirih
Jakarta 10340, Indonesia
T: (+62) 2131111234
