Hilton Bali Resort is ushering in the New Year with a fun White Glam evening featuring culinary delights and dazzling entertainment in a countdown party to remember. Live stations will feature at The Hilton Food...

This December, Sheraton Bali Kuta Resort invites you to celebrate the resort’s fifth anniversary while taking a culinary journey through an array of Italian delights with two special guest chefs. For the celebration, Sheraton...

In November, one of the most prestigious shopping centres and lifestyle hubs in Indonesia, Plaza Indonesia, hosted the much-awaited Flavours of the World event all through the month. The main purpose of the event...

Manisan Bali, the authentic Indonesian restaurant by Alaya Resort Ubud, has just appointed I Gusti Made Sukadana, better known as Lambon, as head chef. With a passion for honest, authentic food that evokes the...

The Dharmawangsa Jakarta, Indonesia’s iconic home of subtle sophistication and elegant intimacy, is celebrating its 20th anniversary this December with a series of programs in The Colors of Indonesia’s Heritage Journey. Known for valuing and...

Italian cuisine enthusiasts rejoiced at Shangri-La Hotel, Jakarta in November, when the luxurious property hosted a week of Italian festivities. Michelin-starred Chef Giuseppe Iannotti was invited all the way from Italy to showcase his...

Celebrity chef Akira Back, a former professional snowboarder, has achieved his dream and won his first Michelin star for his Seoul restaurant, Dosa by Back. He took up fine dining after reading the Michelin...

One of London’s darlings of upscale Japanese cuisine, Sake no Hana, is coming to Bali. Set to be the culinary heartbeat of Omnia, a day club that we just can’t wait to see, it...

"Creative, playful, and updating the social concept of food, Chef Paul Pairet is reinventing French cuisine at his casual-yet-classy gastronomic playground, Mr & Mrs Bund." – The Lowdown Clustered with gourmands and oenophiles, bon vivants and night...

After simmering in Paul Pairet's think tank for over fifteen years, Ultraviolet emerged as a fully immersive, multi-sensorial dining experience that transgresses the rules of fine dining in a fantastical and utterly astounding way. Uniting food with...