Opened in 15th March, 1994, Les Amis is the prodigal first-born of the Les Amis Group family. Located in the heart of Orchard Road shopping district, trend-setting fine-dining French restaurant Les Amis aims to bring the finer aspects of French cuisine to Singapore, served in a setting that offers the ultimate dining experience.
Particularly following a remarkable USD2 million renovation in 2007, Les Amis has affirmed its dedication to providing its guests with an unparalleled dining atmosphere. The exterior of the chic restaurant reveals a distinguished sophistication matched by an interior styling that creates an ambience to stimulate the senses with generous use of teak and yellow marble.
Between three private rooms on the mezzanine floor and a Chef’s Table on the ground floor overlooking the kitchen, Les Amis can accommodate a total of 70 diners.
Widely known as the right-hand of Chef Robuchon, Les Amis’ Chef de Cuisine Sebastian Lepinoy’s style is to combine French techniques with elements of Japanese produce, creating artful delicacies that complement the local palate and climate.
These sophisticated fusion techniques are present in the highly recommended main course Grilled Dry Aged Beef with bitter herbs, mushrooms and rich jus. The multitude of herbs serve to elevate the richness of the beef in an explosion of bilateral tastes in every bite. As for dessert, don’t miss the Candied Whole Clementine with panna cotta and sorbet on a light earl grey jelly.
