exquisite
Fresh Jazz
Alfresco restaurant Big Fish Bar & Grill has long been a Kuta favourite among discerning diners. With its light and healthy selections for lunch...
Fantin from Tokyo to Bali
After its success in Tokyo, Japan, BVLGARI Il Ristorante – Luca Fantin has launched another dining destination with the same name at the Bulgari...
Brunch Intro
The ubiquitous Sunday Brunch - Seriously, what’s not to love?
A leisurely flute of champagne with á la minute eggs benedict to start? Or perhaps...
Executive Chef Gyula Harangi
Hailing from Hungary, JW Marriott Hotel Jakarta’s new executive chef Gyula Harangi brings with him a wealth of experience working in world-class establishments all...
Lamb Guide
With tender flesh and a subtle flavour, lamb, the meat of a sheep under one year old, is a favourite for roasting and grilling....
Italian Style Roast Chicken
ITALIAN STYLE ROAST CHICKEN
A restaurant inspired by the cinematic splendour of the 1950s, SPIGA offers its guests a truly fabulous modern Italian dining experience featuring an...
S.K.A.I Beach Club, Padma Resort Legian
CHICKEN TOO-TOO
S.K.A.I Beach Club is the ideal place to hang out and enjoy Bali’s hot and sunny weather, as well as its gorgeous sunsets...
Li Feng, Mandarin Oriental, jakarta
BEGGAR’S CHICKEN
First-time visitors to Mandarin Oriental, Jakarta's Li Feng will be enamoured by the restaurant’s stunning traditional Chinese interior as well as its menu.
The...
Sailendra restaurant, JW Marriott Hotel Jakarta
CHICKEN TANDOORI
Breaded and pan-fried, stewed in soups, stuffed with herb butter and roasted, sautéed with aromatics or smoked in a wood-fired oven, there are...























































