Since opening, FLUTES has developed a reputation for decadent and romantic dining and its move in 2013 to the city’s oldest museum, the National Museum of Singapore, added an extra dimension and air of...

MEATS, the no reservation, no fuss meat-bar in Soho. Created by restaurateurs Manuel Palacio and Christian Talpo for the hungry carnivores among us, MEATS is a no reservation, no service charge, no fuss meat-bar in...

at Plaza Indonesia Occupying an enviable space in Jakarta’s upscale Plaza Indonesia, Eight Treasures is one of the city’s most popular Chinese restaurants. Specialising in a steamboat style menu with a variety of broths to...

This striking Chinese restaurant lives up to its title of Grandeur of Chinese Dining. From the entrance through to the dining area, a richly opulent setting surrounds guests, providing a palatial, luxurious ambience. The...

At The Mulia, Mulia Resort & Villas – Nusa Dua, Bali Considered one of the most exquisite Chinese restaurants in Bali, Table8 boasts unrivalled sophistication and class. Stepping into Table8, guests will be in awe...

Meet LuLu, Singapore’s “it” girl who knows good music, shows you a good time and makes the best drinks. Singapore is a city that has it all, from cultural attractions to the best parties in...

Occupying a suavely decorated space on the third floor of the newly minted Soho Building, Babooji promises patrons a memorable night out featuring delightful bites and dazzling potations. Stepping through a set of handsome walnut...

at JW Marriott Hotel Jakarta For lovers of Chinese cuisine, Pearl Chinese Restaurant is the place to go for a unique modern twist on Chinese food. Located at JW Marriott Hotel Jakarta, Pearl Chinese Restaurant...

At Mandarin Oriental Jakarta For classy and innovative Chinese fare look no further than Li Feng and its captivating menu of traditional dishes and creative takes on the classics, such as its famed black...

With Chinese New Year and Valentine’s Day falling in the same week this year, it’s no surprise to see some seriously good celebratory dishes at Four Seasons Hotel Hong Kong this February, where the...