Shangri-La Hotel, Jakarta is where you need to be for a simply scrumptious and fulfilling holiday season. Even before the season starts, the hotel has enticed diners with previews of what they can look forward to this Christmas and New Year. Regulars’ favourite SATOO international buffet restaurant is dishing out festive creations, including roast whole turkey with chestnut stuffing, cranberry sauce and giblet gravy, beef Wellington, roast prime ribs, Singaporean chilli crab, prawns, English pudding and mince pies, among so many more. And those are just for Christmas. For New Year, the buffet at SATOO will feature lamb rack, Indian prawn masala and premium fresh seafood from oysters and scallops, to blue crab.
In Shangri-La Hotel, Jakarta’s Italian haven Rosso, meanwhile, Italian Chef Gianfranco Pirrone will present mouth-watering delicacies like Lombok lobster soup, veal tenderloin, saffron risotto with porcini mushrooms and fontina cheese, Champagne risotto and lobster ravioli, grilled Australian lamb rack with truffle sauce and a smorgasbord of more delicacies.
The sweetest part of Shangri-La Hotel, Jakarta’s festive season culinary offers is the sweet treats section. You can share the joy with loved ones, as the hotel’s pastry team has prepared signature items for Christmas hampers that you can order from the cake shop at SATOO Deli. The deli offers classic hampers in a turquoise and white box that comes in different size.
Choose and combine from the selection of double chocolate cookies, chocolate chip cookies, diamond cookies, butter cookies, praline rings, cinnamon heart cookies, linzer cookies, gingerbread cookies, Kokos macarons, chocolate praline, Florentine biscuits and more.
If you’re looking for a more traditional approach to Christmas, you can get your fix of chocolate Yule log at SATOO and enjoy the sweet roulade filled with luscious chocolate butter cream. A more elaborate option is to take up on the Festive Hi-Tea offer at the hotel’s Lobby Lounge, with its iconic grand, high ceiling, overlooking the lush garden. A traditional high tea with all the trimmings is ready to be enjoyed in this charming setting, with treats including freshly baked scones with jams and clotted cream, endless pastries and seasonal specials like Christmas fruitcake, plum pudding and the delicious stollen cake. After all, what’s Christmas without dried fruits and powdered sugar?
Shangri-La Hotel, Jakarta
Jalan Jendral Sudirman,
Jakarta 10220, Indonesia
T: (+62) 2129229999
