exquisite

Executive Chef Chandra Yudasswara and his team at Portable Kitchen are focused not only on presenting an enticing menu but also on creating an...

Mandif Warokka is one of the biggest – if not the biggest – names in the Indonesian culinary scene. Among his countless creations and...

Executive Chef Agung Gede helms The St. Regis Bali Resort, but his name is most synonymous with the resort’s signature restaurant, Kayuputi. Embodying sheer...

Upon the topic of Balinese cuisine, most foodies could name babi guling (suckling pig), ayam betutu or crispy duck, but if you haven’t heard...

Nusantara by Locavore was born from the brilliant brains behind the much sought-after dining destination in Bali’s Ubud, Locavore. Respected chefs/restaurateurs Eelke Plasmeijer and...

Since its opening, Kaum Bali at the internationally famed Potato Head Beach Club has made quite a breakthrough in elevating Indonesian cuisine to another...

Raja is Indonesian for king, and the name confirms the dining experience diners will enjoy at Raja’s. Drawing inspiration from royal Balinese dining traditions,...

Wanaku IndoAsian Cuisine offers a relaxing ambience and an excellent selection of IndoAsian food, cakes and drinks with a contemporary twist. The towering bamboo...

La Moda’s location in the heart of Plaza Indonesia mall makes it the perfect place to indulge your taste buds while taking a refreshing...

Café Gran Via, the all-day dining buffet restaurant at the city’s famed Gran Meliá Jakarta in Kuningan’s prime golden triangle central business district, has...