VOTE NOW! EXQUISITE AWARDS 2024

JOIN NOW! FOR EXQUISITE's BEST RESTAURANTS & BARS 2026

Home
Best Restaurants
Up Close & Personal
- Salim – Executive Chef at TUI BLUE Berawa Hotel & Villas & The RR Chocolate – Canggu
  
  Joan Achour – Head Chef at AKASA Restaurant & Bar at Jumeirah Bali
  
  Blake Thornley – Chef and Co-Owner Spice by Blake
  
  Mandira Isman – Chef/Owner at The Cutler Prime Rib
  
  Vincent Hiew – Chef/Owner of SIKI
  
  All Culinary Journey
Extraordinary Dishes
Exquisite Wine Pairing
- Between Vines and Friendships
  
  A Blush of Argentina
  
  A Sparkling Icon
  
  Stag’s Leap Wine Cellars: A Legacy of Excellence in Napa Valley
  
  Down Under’s Finest
EXQUISITE AWARDS
Spalicious
- Pampering Paradise
  
  The Spa at The edge
  
  A Warming Winter Treat
  
  Tropical Treatment
  
  Heritage Pampering
Exquisite Cocktails
- Dualism Bar Celebrates Negroni Week with Something New Yet Familiar
  
  Kilo Jakarta Celebrates Negroni Week with Three Distinct Serves
  
  Four Ways to Negroni: The Langham, Jakarta Celebrates Negroni Week 2025
  
  Shu Cuisine & Bar Introduces Refreshing Updates to Its Cocktail Line-ups
  
  Silver Screen Spirits
  
  All Bali Jakarta Singapore The Famous Five The Glasses
Gourmet
- Flavours with Flair
  
  A Taste of Tokyo Nights
  
  Beneath The Smoke
  
  Bonjour, Jakarta
  
  Savouring Meat at New Height
  
  All Bali Gourmet Bali Gourmet Hongkong Gourmet Jakarta Gourmet Labuan Bajo
Exquisite Dessert
- Pastry Chef Kim Pangestu
  
  Executive Pastry Chef Gilles Delaloy
  
  Executive Pastry Chef: Lorenzo Sollecito
  
  A True Gourmet Experience
  
  A World of Chocolate
  
  All Bali Jakarta Singapore
After Dinner Night Life
- Elevate Your Evenings
  
  The Lively Green Door
  
  Finely Opulent
  
  Creative Slow-Cooked Cocktails
  
  A Touch of Havana
Calendar
The Grapevine
- Ritz-Carlton Jakarta, Pacific Place Unveils Two Signature Ramadan Experiences
  
  The Art of the Slow-Down: Ramadan Delights at 25hours Hotel Jakarta The Oddbird
  
  Apéritif Restaurant Takes Diners on a Lunar Culinary Journey
  
  First Class Indonesia Bridges East and West with William Wongso and Herman den Blijker
  
  The Legendary Iftar Returns at Plataran Indonesia
  
  All Mooncake MOVIES & MUSIC
Behind The Scenes
- Morris Chang
  
  Roland Pratama
  
  Juna Juns
  
  Jyri Pylkkänen
  
  Hermann Feigl
Insights
Culinary Journey
Society
Privacy Policy

Bali
Hong Kong
Jakarta
Singapore
Singapore & Hong Kong
Vietnam

Random

Latest
Featured posts
Most popular
7 days popular
By review score
Random

New Tables

TUJU Tropic Club & Lounge

treasure hunt Located in the heart of Ubud, TUJU Tropic Club & Lounge is a distinctive addition to Bali’s hospitality landscape,...

New Tables

New Tables Bali: Chamas Brazilian Churrascaria kuta bali

Bringing the rhythm and warmth of Brazil to Bali, Chamas Brazilian Churrascaria officially opened its doors in the lively Bali Bites Complex, Kuta. Initially launched...

New Tables

New Tables Singapore : KA-MON

A remarkable new culinary experience has arrived at Resorts World Sentosa with the opening of KA-MON at Hotel Michael, offering an extraordinary Japanese grilling experience...

New Tables

New Tables Singapore: CUDO

Cudo stands out on Stanley Street in Telok Ayer as a vibrant Latin American oasis, exuding warmth and community spirit. The inviting atmosphere features plush...