SO/ Bangkok offers a glimpse of the French Riviera to the heart of the Thai capital as Iris and Wild Iris, the hotel’s latest rooftop bar and restaurant, open their doors to the city’s urbanites and travelling visitors. The café-lined streets of the French Riviera have long been synonymous with effortless chic, where a warm and laidback atmosphere meets the...

Chef Putu Wahyu Saputra for ENVY at Holiday Inn Resort Baruna

ENVY at Holiday Inn Resort Baruna Bali kicks off 2026 with the launch of its ENVY Collaboration Series, bringing a new edge to its culinary offerings.  With destinations ranging from rustic grills on the beach to sprawling oceanfront resorts, Bali’s dining scene is as eclectic as ever. ENVY contributes to this with the launch of its latest initiative, ENVY Collaboration...

Prego at The Westin Resort Nusa Dua, Bali

The calendar at Prego at The Westin Resort Nusa Dua, Bali for the next year is set with colourful twists on its weekly Sunday brunch, creating a new and seasonal experience for every diner. One of many reasons the new year fuels excitement is this transitional moment of refresh, heralding new beginnings, discoveries, and delights. Prego has twelve in store,...

Best Beach Clubs in Bali 2026

Whether it’s a quick dip in glittering waters or getting sun-kissed tans on daybeds with a cocktail in hand, this list can be a handy guide to bookmark for the sunnier seasons in Bali. One of the reasons Bali remains a favourite among travellers is its unhurried pace, picturesque beach views, and robust dining scene. It’s no surprise then that...

Radisson Golf & Convention Center Batam presents a Chinese New Year dinner across Bites Restaurant and The Tenth Tee, featuring festive set menus and buffet selections alongside traditional performances and Lunar New Year rituals. This Chinese New Year, Radisson Golf & Convention Center Batam presents an exclusive festive dining experience designed for families, friends, and corporate groups to celebrate together....

From enduring favourites to the city's most exciting recent debuts, this guide highlights the tables you need to book this year. Jakarta’s culinary landscape continues to evolve with remarkable velocity, offering discerning diners an ever-expanding array of gastronomic experiences. As we navigate 2026, the spotlight falls on venues that masterfully blend atmosphere with culinary precision rather than just chasing the...

To welcome the Year of the Fire Horse, Pullman Ciawi Vimala Hills presents a Lunar New Year celebration on 16–17 February 2026, featuring curated Chinese set menus across Jade River, Damar Restaurant, and Mad Cow Vimala Hills. Pullman Ciawi Vimala Hills marks Lunar New Year 2026 with a focused festive programme inspired by the Year of the Fire Horse, a...

To mark Chinese New Year 2026, Martell introduces limited-edition cognacs and an open-house pop-up in Singapore that connects heritage, art, and festive rituals through the enduring symbol of the Horse. Martell marks Chinese New Year 2026 with limited-edition cognacs and an immersive pop-up at ION Orchard in Singapore, celebrating the enduring symbol of the Horse through heritage, art, and festive...

Alila Villas Uluwatu presents a three-day dining programme at CIRE from 15-17 January 2026, marking the Bali debut of Michelin-starred Chef Stéphane Carrade through a series of degustation dinners and a chef-led brunch. Alila Villas Uluwatu will host a three-day culinary residency at CIRE with Michelin-starred Chef Stéphane Carrade from 15-17 January 2026. The programme brings the French chef’s cooking...

An oceanfront celebration at Nyanyi Beach where modern gastronomy, quiet elegance, and thoughtful rituals welcome the year ahead. Set along the dramatic shoreline of Nyanyi Beach, KŌRO Bali ushers in 2026 with The New Year Table, a refined festive dining experience designed to honour both reflection and renewal. Far from a conventional celebration, this carefully curated occasion invites guests to...