One of the top French restaurants in Singapore, Saint Pierre, is definitely a destination restaurant. Run by celebrity chef Emannuel Stroobant, who owns a few of the famous fine dining restaurants in town, Saint...

Let's Get Crabbing Crab Bar’s bubbly Indonesian celebrity chef-owner Ragil Imam Wibowo obviously knows the ropes in the kitchen. Serving up a seafood-centric menu consisting of boiled, fried or smoked Papuan mud crabs, US Dungeness...

Nestled on the mezzanine level of Mandarin Oriental, Hong Kong, an icon of luxury blended with Oriental heritage in Hong Kong, The Clipper Lounge will satisfy everyone’s cravings with its truly exquisite Moët Rosé...

Mediterranean Meets Pan-Asian With a diverse team of international chefs, Soleil Restaurant presents the best of Mediterranean and Pan-Asian in a variety of mouthwatering menus. Sunny by name and nature, Soleil Restaurant is one of several...

Located on the second floor of InterContinental Jakarta MidPlaza, Scusa Italian Restaurant is celebrating its new-look Sunday brunch. Executive Chef Gianluca from Milan presents authentic Italian cuisine in a way that redefines the custom...

Come Rain or Shine Chef Will Meyrick certainly knows how to get our attention. When we got wind of his latest culinary venture, Hujan Locale (local rain) on Jalan Sri Wedari in Ubud—Bali’s lush cultural...

Opened for the first time in 2005, Emilie French Restaurant was among the first high-end establishments to adorn Jakarta’s Jalan Senopati area with premium French delicacies. The core concept of the restaurant’s exterior décor...

Jemme may look like a jewellery store from the outside, but inside you will find an elegant, stunning dining room. The stylish restaurant serves a delectable selection of brunch dishes that are prepared wholeheartedly...

French Food for Though Cocooned between the infamous Kuta Beach and relaxed Legian Beach, Pullman Bali Legian Nirwana by Accor is a chic tropical oasis with all the bells and whistles of an exclusive five-star...

AFTERTASTE: The taste that lingers after the wine is tasted, also termed FINISH, it is the most important factor in judging a wine’s character and quality.   APPEARANCE: Refers to a wine’s clarity, not colour.   BALANCE: A wine has balance...