Red Sorel
Bau-Haus 1933 With a theme that represents the prohibition era, Bau-Haus 1933 serves classic cocktails using exceptional ingredients in an elegant, underground atmosphere. Among many of the in-house signatures, such as the Queen Marmalade and the Chilled Affogato, our favourite just has to be the Red Sorel. This classic punch is a gin-based cocktail perfectly mixed with a herb liquor...
Frozen Daiquiri
Bunk There’s always something special being served at Bunk each month and this August, the stylish bar’s must-try tipple is their Frozen Daiquiri. The concept for their Frozen Daiquiri is simple – use only the ingredients that grasp the flavour of the rum. As simple as it may seem, balance is key here. Too much lime and the cocktail will...
Omakase Sushi Cocktail
Fitzroy Gastrobar Inspired by the trendy lifestyles of Melbourne’s coolest, Fitzroy Gastrobar is the laid-back venue to hangout and enjoy a cocktail or two made famous by an impressive wave of word-of-mouth hype. The latest creation from the Head Bartender is the Omakase Sushi Cocktail, and for a second there, we thought they were serving us a sushi platter. At...
Passionate Salt Grill
Mezzanine Bar, Altitude at The Plaza Located on the 46th floor of The Plaza, Mezzanine Bar is where the great cocktails of GAIA, Enmaru and Salt Grill were first created. This intimate bar and lounge is a great spot for pre or post dinner drinks with its extensive list of signature cocktails, premium spirits and wines that are all nicely displayed...
Classic RIVA Mojito
The Park Lane The all-new RIVA grill, bar and terrace has recently added an extensive list of signature cocktails to its new menu. Among these are a selection of Mojitos, with the option of a Classic RIVA Mojito, the Strawberry RIVA Mojito and the Apple RIVA Mojito, each one made with the freshest ingredients. The Classic RIVA Mojito, being our...
Monsieur Earl
Bistro Garçon Not only rated for its French cuisine and cakery, Bistro Garçon also does very well with its impressive cocktail collection. Muhammad Asri, Bar Manager and Mixologist of Bistro Garcon, created each one of these unique cocktails from scratch. Slightly different to the group’s other establishments however, the cocktails at Bistro Garçon are rather delicate, choosing seductive colours and...
Classic Dry Martini
TEMPUS, The Ritz-Carlton Jakarta, Mega Kuningan As a perfect mix of simplicity and elegance, the Classic Dry Martini from TEMPUS at The Ritz-Carlton Jakarta, Mega Kuningan has been one of the city’s popular references for a great Martini for quite some time. To create the signature cocktail, the mixologist uses the “in and out” technique where he fills the metal...
The Smokey
Kemixtri Gastro Bar A play on the word “chemistry”, it’s no surprise that the signature cocktail at Kemixtri is an innovative molecular mix that resembles a scientific testing tube. The warm and cosy lounge at Pullman Hotel Jakarta, Thamrin, serves an extensive list of in-house signature cocktails and tapas, but it is The Smokey, Kemixtri’s most-wanted molecular cocktail, that we...
Burn and Breakfast
Immigrant Dining Room After reopening its doors with a brand new style and concept, Immigrant Dining Room also added an array of in-house signature cocktails to its menu. It’s a tough pick to decide which cocktail is the best amongst the well-crafted creations we tried, namely the Sangria Blanca, the Green Card and the New Orleans’ iconic Sazerac, but after...
Golden Pearl
Colonial Cuisine & Molecular It’s safe to say that when it comes to molecular cocktails, Colonial Cuisine & Molecular is one of the city’s biggest pioneers. The bar constantly adds new cocktails to its list throughout the year, and this season, the Golden Pearl is the clear standout. This beautifully crafted molecular cocktail is a mix of Vodka Citron and...
