Adriano Zumbo is MasterChef Australia’s sweet superstar, but he is not your typical pâtissier. His desserts are as fantastical as Willy Wonka’s, as artistically crafted...
Pipiltin Cocoa The main difference between Pipiltin Cocoa and other local chocolatiers is that they produce their very own high quality chocolate in house. The...
Hong Tang Specializing in famous desserts from Taiwan, Hong Tang is currently one of the ‘it’ places for people in Jakarta. It owes its popularity...
Les Amis Considering Les Amis has recently been voted as Asia’s 14th best restaurant in the S. Pellegrino awards, you might expect the desserts at...