Talented Chef: Marco Sberna – Culinary Leader at Intercontinental Jakarta Pondok Indah Hotel...
InterContinental Jakarta Pondok Indah Hotel & Residences is not just a hotel; it’s an epicurean adventure waiting to be savoured. Nestled within its luxurious confines...
Talented Chef: Joan Achour – Chef de Cuisine of AKASA Restaurant & Bar...
Ever since its grand opening, AKASA Restaurant & Bar at Jumeirah Bali, helmed by Chef de Cuisine Joan Achour has been a beacon of culinary...
Talented Chef: Alec Khoo – Executive Chinese Chef at Jiang-Nan Chun at Four Seasons Hotel Singapore
Alec Khoo Situated right in the middle of Singapore’s bustling cityscape, the Four Seasons Hotel Singapore is the epitome of sophistication...
Talented Chef: Lukman Hakim – Executive Sous Chef at Raffles Jakarta
Snuggly ensconced between the city’s retail and business epicenter of Mega Kuningan, Raffles Jakarta invites you on an extraordinary culinary journey, promising a symphony of...
Talented Chef: Nicola Russo – Directory of Culinary at Capella Ubud, Bali
Nicola Russo Capella Ubud, Bali beckons explorers of flavour to unearth the unexpected amidst the jungle’s embrace and local heritage. Embracing...
